Brunch (school was called off, so we slept late): Venison, baked sweet potato with homemade salsa, green olives.
D: Tuna steak, green bell peppers & red onion, handful of almonds
I've been doing Dewey's 24-hr Read-a-thon off-and-on for over a decade now, I think. Not the last few years, as I have struggled with brain issues…
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